RESERVE A TABLE
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SUMMER MENU

FOR THE TABLE

  • FOCACCIA VG £5

    Aged Balsamic Vinegar & Virgin Olive Oil (G,S)

  • MARINATED OLIVES VG £4

    (S)GF

SMALL PLATES

  • FRESH PRAWN COCKTAIL P £8

    Served with Fresh Bread & Butter (CR,E,G,D)

  • GARLIC & CHILLI PRAWNS P £9

    King Prawns Sautéed in Chilli, Garlic Oil & Rocket served with Toasted Focaccia Bread (CR)

  • HALLOUMI FRIES V £8

    Garlic Aioli, Chilli Jam (D, E, S)
    GF

  • CRISPY WHITEBAIT P £6

    Served with Tartar Sauce & Lemon (F,E)

  • GARLIC MUSHROOMS ON TOAST V £6

    Sautéed Portobello Mushrooms in Garlic Butter served with Toasted Focaccia Bread, Rocket & Balsamic Glaze (G,D)

  • SALT & PEPPER SQUID P £9

    Garlic Aioli, Lemon & Rocket (MO,G,E)

  • ARDENNES PATE ON TOAST £8

    Chicken Liver Pate served with Warm Toasted Bloomer, Rocket Leaf Salad, Onion Chutney & Balsamic Glaze (M,E,G,D)

MAINS

  • FISH & CHIPS P GF £19

    Cider Battered Haddock, Chips, Mushy Peas, House-made Tartare Sauce & Lemon (F, E, S)

  • SCAMPI & CHIPS P £16

    Mushy Peas, House-made Tartare Sauce & Lemon (G,E)

  • FRESH MUSSELS & CHIPS P £18

    Mussels cooked in White Wine, Chilli & Garlic Sauce served with Chips & Focaccia (MO,D,S)

  • MEDITERRANEAN VEGETABLE PASTA V £18

    Mediterranean Vegetables, rich Basil Tomato Sauce, Rocket, Parmesan (S, D)

  • GAMMON, EGG & CHIPS GF £15

    (E)

  • HOME-MADE CHEFS PIE £18

    Spring Onion Mash, Sautéed Greens & Rich Gravy (D,G,E,S)

  • CUMBERLAND SAUSAGE & MASH £16

    Spring Onion Mash, Sautéed Greens, rich Gravy & Braised Onions (G,D,M,S)

  • HUNTERS CHICKEN £17

    Roasted Chicken Supreme, Smoked Bacon, House-made BBQ Sauce, Mature Cheddar served with Chips & Rocket Salad (D,S)

  • 8oz SIRLOIN STEAK GF £26

    Served with Chips, Grilled Tomato, Portobello Mushrooms, Rocket Salad House-Made Onion Rings & Peppercorn Sauce (D)

SALADS & SANDWICHES

ALL SANDWICHES SERVED WITH CHIPS

  • HALLOUMI SALAD V £11

    Mixed Leaves, Tomato, Cucumber, French Dressing, Spring Onion, Crispy Halloumi (D,M)

  • CHICKEN CAESAR SALAD £12

    Gem Lettuce, Tomato, Cucumber, Caesar Dressing, Parmesan, Breaded Chicken, Bacon, Croutons (G,D,E,M,F)

  • PLOUGHMANS LUNCH £13

    Rocket, Tomato, Onion Chutney, Cooked Ham, Mature Cheddar, Ardennes Pate, Bloomer Bread, Butter, Gherkins, Pickled Onions (G,D,M,S)

  • FISH FINGER SANDWICH P £10

    Hand Battered Fish Fingers with Tartar Sauce, Gem Lettuce served in a Toasted Bloomer (F,G,E)

  • PRAWN COCKTAIL SANDWICH P £10

    Gem Lettuce, Tomato, Prawns mixed with Housemade Seafood Sauce (CR,G,E)

  • BLT SANDWICH £10

    Smoked Bacon, Beef Tomato, Gem Lettuce & Mayo (G,E,D)

  • HAM, CHEESE & MUSTARD SANDWICH £10

    Cooked Gammon Ham, Mature Cheddar Cheese, English Mustard (G,M,D)

  • CHEESE & CHUTNEY SANDWICH V £10

    Mature Cheddar Cheese, Onion Chutney (G,D)

BURGERS

All Burgers are served in a toasted Bretzel-style bun with lettuce and tomato, served with Chips & House-made
Coleslaw

  • CHEESE BURGER £15

    1 Beef Patty, Melted Cheddar Cheese House-made seasoning & House-made Burger Sauce (G,M,E,S,SS)

  • THE WHITE HORSE SMASH BURGER £19

    2 Beef Patties, Melted Cheddar Cheese, House-made seasoning, Smoked Bacon, Brasied Onions, House-made Burger Sauce, House-made Tomato Telish & 2 Onion Rings (G,M,E,S,SS)

  • CHICKEN CAESAR BURGER £17

    Breaded Chicken, Smoked Bacon, Parmesan & Caesar Dressing (F,D,SS,E,G,S)

  • SPICED BEAN BURGER V £17

    Spiced Falafel & Chilli Jam (G,M,E,S,SS)

LOADED SHARERS

  • CHILLI BEEF NACHOS £9

    House-made Chilli Beef Nachos, Melted Cheese, Sour Cream, Fresh Pico De Gallo (S,E,G,D)

  • CHEESE & BACON FRIES Small — £7.50 | Large — £10

    House-made BBQ Sauce, Spring Onions (D) GF

  • CHILLI BEEF FRIES Small — £7.50 | Large — £10

    House-made Chilli, Melted Cheese, Sour Cream, Fresh Pico De Gallo (D)

  • FALAFEL FRIES Small — £7.50 | Large — £10

    Melted Cheese, Chilli Jam, Mint & Lime Mayo, Spring Onions (D, E, S) GF

SIDES

  • CHIPS VG GF £4
  • CHEESY CHIPS GF £5
  • CREAMY MASH POTATO GF £4

    (D)

  • GARLIC FOCACCIA BREAD £5

    (S,G)

  • BEER BATTERED ONION RINGS VG GF £5

    (S)

  • SIDE SALAD £4

    Mixed Leaves, Tomato, Cucumber, Spring Onions, Pickles with a Balsamic Glaze (S)

DESSERTS

ALL DESSERTS ARE MADE IN HOUSE BY OUR HEAD CHEF
ALL DESSERTS ARE £8

  • CHOCOLATE FUDGE CAKE

    Rich indulgent Chocolate Fudge Cake served warm with Ice Cream (D,G)

  • CHOCOLATE BROWNIE

    Rich, warm gooey Chocolate Brownie topped with Ice Cream & Chocolate Sauce (D,G)

  • RILLIONAIRE TART VG GF

    Served with Salted Caramel Ice Cream (S)

  • CHEFS CHEESECAKE

    Chefs choice flavoured Cheesecake made with Buttery Base Fresh Cream Cheese topping (D,G)

  • BANOFFEE PIE

    Buttery Biscuit Base, Fresh Banana, Caramel Sauce & Fresh Whipped Cream (D,G)

  • APPLE CRUMBLE

    Spiced Apple filling topped with Oaty Crumble served with a choice of Ice Cream or Custard (D,G)

  • CHEFS SUNDAE V

    Chefs choice of Sundae ask server for details (D)

  • ICE CREAM 1 SCOOP £2

    Banoffee, Chocolate, Honeycomb, Rum & Raisin, Salted Caramel, Strawberry, Vanilla, Vegan Vanilla

Note

PLEASE MAKE YOUR SERVER AWARE OF ANY ALLERGIES

C=CELERY, CR=CRUSTACEANS, D=DAIRY, E=EGGS, F=FISH, G=GLUTEN
L=LUPIN, M=MUSTARD, MO=MOLLUSCS, N=NUTS, P=PEANUTS, S=SULPHITES,
SS=SESAME SEEDS, SY=SOYA, GF=GLUTEN FREE, V=VEGETARIAN FRIENDLY,
VG=VEGAN FRIENDLY

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